履带式电热披萨炉 NTE-2060

　　功能特点 丨 Features

　　热风冲击加热技术。通过热风喷流技术和环流热风循环作用于食物表面，使得 食物加热更加迅速，口感更加松脆

　　正面钢化玻璃视窗，不锈钢把手，清洁更加容易

　　挡风板高度可调，从而降低热量损失，减少食材大小的局限性

　　最高可堆叠 3 层，节省空间，同时满足更大量的出品需求

　　PID 算法微处理器，精确控制烘焙温度和传送带速度 , 烘焙品质极佳

　　全不锈钢结构，更符合食品卫生要求

　　烘焙内胆长度 610mm, 传送链宽 530mm

　　落地式设计，5 寸带刹重型脚轮

　　免工具拆卸面板

　　传送带正反转功能

　　Hot air impingement. Uses hot air under pressure which surrounds food with small jets of hot air, which results in rapid heating and makes food crisping.

　　Front-access window , robust stainless steel handle with heat-insulated POM sleeve at both ends.

　　Stackable up to 3 units high.

　　With PID Microprocessor controller, baking temperature and time are always under perfect control.

　　Stainless steel front, sides, top and interior.

　　610mm conveyor belt in length and 530mm in width.

　　Floor-type design with 5” heavy duty castors, all with brakes.

　　Toolless-open access panels.

　　Reversible conveyor direction.

　　上下热风冲击加热技术

　　Hot Air Impingement Technology

　　通过热风喷流技术和环流热循环作用于 食物表面，上封板高度可调。

　　Hot air impingement. Uses hot air under pressure which surrounds food with small jets of hot air, which results in rapid heating and makes food crisping.The height of upper wind shield is adjustable.
 

　　使用场所 GOOD FOR

　　披萨连锁店 / 轻食品店 / 烤鱼连锁店 / 主题餐厅后厨 / 便利店 / 酒吧 / 开胃食品及小食品的制作 / 小型披萨店 / 外带便捷店等

　　Pizza Chains, Light Food Stores, Grilled Fish Chains, Theme Restaurant Back Kitchen, Convenience Stores, Bars, Appetizers and Snacks, Small Pizza Shops, Take-Out Convenience Stores etc.

　　产品综述

　　Specifications

　　NTE-2060 是 GRANDOVEN 系列中型履 带式披萨炉。与 NTE-2090 相比，其体型 更小，而出品量又比 NTE-1620 大。

　　NTE-2060采用先进的热风喷流冲击技术， 可连续烘烤，适用于专业披萨店，同时又能 兼顾用户使用空间限制 , 可叠放 3 层。

　　NTE-2060 conveyor oven bakes faster than conventional ovens and is the continuous cook platform for the pizza stores.

　　Compared to the model NTE-2090,its footsprint is smaller while its output is higher when compaired to model NTE- 1620. It's stackable up to 3 units high.

　　此设备落地式设计，配置重力脚轮，因此其 安装和移动都非常方便。本设备的烘焙温度 范围从 122° F(50° C) 到 572° F (300° C), 烘焙时间可在 2~14 分钟内任意设置。

　　It is a floor-type design with casters, which make installation and movement very easy, specially while maintenance. Temperature is adjustable from 122 ° F(50 ° C) to 572 ° F (300 ° C). Cooking time is adjustable from two(2) to fourteen(14) minutes.

　　免工具拆卸面板令传送带和热风分配板 的清洁更加方便。传送带标准宽度为 530mm,长度为1178mm, 传送带下方、 炉胆之外放置可拆卸碎渣收集盘。隧道 口通过尺寸为 530mm(W)X130mm(H), 可以通过更多的不同尺寸烘焙食物。

　　Toolless-open access panels, through which conveyor belt and air distribution plates are removable for easy cleaning. The conveyor belt is offered 530mm in width and a travel distance of 1178mm in length. The removable crumb pans are located below the conveyor belt outside the baking chamber. With a tunnel opening size 530mm (W) x 130mm(H), it’s able to accommodate more food in different size.

　　供电说明

　　Electrical Service:

　　Heat is supplied by three (3) elements at 9.8kW in total. Each oven is rated at 9.5kW. The ovens are available in a variety of voltages in both single and three phase(refer to below table).

　　整机功率 9.8kW, 发热管 9.5kW. 可接单相或者 3 相电源，具体请参见数据表。

　　空间要求

　　Spacing:

　　The oven must have 150mm of clearance from combustible surfaces and 600mm clearance on both sides from other cooking equipment.

　　设备摆放须保证表面离可燃物至少 150mm， 两 边 距 离 其 他 烹 饪 设 备 至 少 600mm.